Corporate Social Responsibility

Food Security and Safety

The Bureau of Animal Industry (BAI) certified the company with Good Animal Husbandry Practices (GAHP) accreditation as of the 18th of August this year. As stated: The scope of the code sets out the general principles of good practice and minimum requirements in the commercial or backyard rearing/farming of animals for food use. Industry specific requirements for the different types of animals and different types of production systems may be developed provided that it satisfies the minimum requirements set out in this Code. The company complies with the objective of BAI as stated: The purpose of this Code is to ensure that the farming practices of the establishment provide greater confidence in consumers’ expectations that the final products are safe and fit for human consumption, while ensuring health safety and comfort to both the farm workers and the animals, without any degradation to the environment. Our efforts to establish the best biosecurity practices enable us to deliver the safest meat and eggs that will satisfy the overall welfare needs of the community.